Chupadedos Olives
Small, crisp, Andalusian · 280 g
- Volume
- 280 g
- Format
- Glass jar
- Origin
- Andalusia, Spain
About this product
Origin, process, intent
The olive with the nickname — chupadedos means "finger-licker." A small, firm variety from Andalusia, brined lightly and seasoned with herbs. They crack between the teeth with a sound, and the flavour that follows is herbal, briny, and moreish. The jar never lasts as long as you think it will.
Key characteristics
Key Features
- 01Conventional product — not EU Organic certified
- 02Small, firm Andalusian variety
- 03Seasoned with herbs, garlic and spices
- 04Crisp texture, herbal flavour
- 05No preservatives
- 06Jarred whole in brine
Ingredients
Olives (78%), brine: water, salt, flavour enhancer E-621 (0.83%), citric acid E-330 (0.83%), antioxidant E-300 (0.83%), preservative E-202 (0.83%), garlic powder (0.83%), I+G (0.83%).
Nutrition
Per 100 g
- Energy
- 720 kJ / 172 kcal
- Fat
- 17.1 g
- of which saturates
- 3 g
- Carbohydrates
- 1 g
- of which sugars
- 0 g
- Protein
- 0.8 g
- Salt
- 3.5 g
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